Braum’s Adds 7 New Flavors … All Chocolate!!

By Judy Brotton


_DSC4249Chocolate lovers will be in heaven this summer as Braum’s has added 7 new flavors to their lineup, all starting with a chocolate base. Add to that base such yummy ingredients as hazelnuts, pecans, caramel and chocolate ribbons, and you have the makings for some heavenly desserts. We made our own beautiful pie using the Chocolate Turtle, but any of the flavors will work – Molten Lava Cake, Billionaire Shortbread, Chocolate Caramel Mousse, Chocolate Chunk Hazelnut, Chocolate Amaretto Cookie (No-sugar Added) or Deep Chocolate. All of the ingredients are available at Braum’s, for a one-stop dessert shop.




  • Braum’s Chocolate Turtle ice cream
  • 30 vanilla wafer cookies
  • 1/3 cup pecans
  • 3 T. butter, melted
  • 2 bananas, sliced
  • 1 pint whipping cream
  • ½ cup powdered sugar
  • Chocolate syrup
  • Caramel syrup
  • Pecan halves
  • Maraschino cherries



Remove ice cream from freezer and allow to soften while preparing crust.

In food processor, pulse vanilla wafer cookies and pecans until very fine. Slowly add the melted butter and pulse until blended. Pat into pie dish, then cover with sliced bananas. Top with the softened ice cream and return to freezer until ready to serve.


Before serving, whip the cream until almost firm, then add the powdered sugar and beat until firm peaks form. Spread over pie, then drizzle with chocolate and caramel syrup. Decorate top of pie with pecan halves and cherries. Enjoy!

Share this:
Facebook Twitter Stumbleupon Digg Reddit Email Delicious Linkedin

Leave a Reply